03.
Food Safety Auditing Services
Auditing Services
a.) Internal FSMS Audits:
Internal Food Safety Management System (FSMS) audits are essential for verifying that your food safety management practices are effectively implemented and maintained. Our services include:
- Audit Planning: We work with you to develop a comprehensive audit plan that covers all aspects of your FSMS.
- On-Site Audits: Our auditors conduct on-site audits to assess compliance with your FSMS requirements.
- Audit Reporting: We provide detailed audit reports with findings, non-conformities, and recommendations for improvement.
b.) Supplier Audits:
Ensuring that your suppliers meet your food safety and quality standards is crucial for maintaining the integrity of your supply chain. Our supplier audit services include:
- Supplier Assessment: We evaluate your suppliers’ food safety and quality management practices to ensure they align with your requirements.
- Risk-Based Audits: We prioritize suppliers based on risk and conduct audits accordingly.
- Corrective Action Verification: We work with your suppliers to implement corrective actions and verify their effectiveness.
c.) Gap Audits:
Gap audits are designed to identify areas where your current practices fall short of industry standards or certification requirements. Our services include:
- Gap Analysis: We conduct a thorough analysis of your existing food safety and quality management systems to identify gaps.
- Actionable Recommendations: We provide recommendations for closing gaps and achieving compliance with relevant standards.
- Follow-Up Audits: We offer follow-up audits to ensure that corrective actions have been successfully implemented.
d.) GMP Audits:
Good Manufacturing Practices (GMP) audits are essential for ensuring that your production processes are safe and compliant. Our GMP audit services include:
- Facility Assessment: We assess your facility’s adherence to GMP requirements, including hygiene, equipment maintenance, and process control.
- Compliance Verification: We verify compliance with GMP standards and provide recommendations for improvement.
- Continuous Monitoring: We offer ongoing monitoring services to ensure sustained compliance with GMP.
e.) Hygiene Audits:
Maintaining a high standard of hygiene is critical for preventing contamination and ensuring food safety. Our hygiene audit services include:
- Hygiene Practices Assessment: We evaluate your hygiene practices, including cleaning and sanitation procedures, personal hygiene, and facility design.
- Compliance Verification: We assess compliance with relevant hygiene standards and regulations.
- Improvement Recommendations: We provide practical recommendations for improving hygiene practices and maintaining compliance.
f.) HACCP Audits:
Regular HACCP audits are essential for verifying the effectiveness of your HACCP plan. Our HACCP audit services include:
- Plan Review: We review your HACCP plan to ensure it is up-to-date and effectively implemented.
- Critical Control Points Assessment: We assess the effectiveness of your critical control points in controlling food safety hazards.
- Continuous Improvement: We provide recommendations for improving your HACCP plan and ensuring ongoing compliance.